Follow the news of your favorite municipalities in the My news tabInvestigation.Stolen porn photos, fake castings: how these scammers manipulate their victimsFollow the news of your favorite municipalities in the My news tabAlthough the barbecue season is coming to an end, the absence of mustard on the shelves is starting to sting.In the face of frustration, we decided to act!We have asked the readers of C'est à Cherbourg for advice, and Amélie and her family have responded and invite you to follow them in the execution of this nice little recipe!“For us, it's first and foremost a global home-made approach.We do most of our canning and do not buy any ready meals.We are a family with three children, all young: Madeleine is almost 4 years old and her twin brothers, Aimé and Joseph, are 2 and a half years old.We have made it a point of honor to make them eat as healthily as possible, within our financial means!Hence our attraction to do it yourself.There is no more mustard on store shelves, that's a fact.Either we spend our time cursing, being stubborn and keeping things that are harmful to our planet, or we try something else… and this week we're trying homemade mustard!»Here is the recipe they followed, from Popote et Potager.200 g mustard seed 150 ml water 150 ml cider vinegar 1 tablespoon fine salt 1 teaspoon turmeric 1 teaspoon pink peppercornsIn an airtight jar, combine the seeds, water, vinegar and salt.Mix, close and leave to ferment for a week.Crush the pink peppercorns, add them and also add the turmeric.Mix everything and add water gradually for a homogeneous result (best is to use a blender).It keeps for several months in the refrigerator.But wait 3 to 4 days before enjoying it.And then, what gives?“We tried the experiment with mustard seeds that come from the Bocal Normand in Douvres-la-Délivrande (you can also find them in bulk in organic stores or delicatessens).It was the adventure.With three children, we create adventures as we can… We got two jars, one of 500 g and the other of 200 g.You normally have to wait before consuming it, but we have already tasted it…It is powerful, acidic and spicy!It's super good, you can smell the scents of mustard seeds and cider vinegar.Transformed test!Really, it was simple to do and well worth it!»Was this article helpful to you?Know that you can follow C'est à Cherbourg in the Mon Actu space.In one click, after registration, you will find all the news of your favorite cities and brands.1 Dead for almost 10 years at home, what happened to Albertine?2 What is this plane doing in the courtyard of a building in Paris?3 Exceptional energy check from 100 to 200 euros: here is who should benefit from it4 Australia-All Blacks.After his fatal mistake, Bernard Foley justifies himself and denies having saved time5 Vendée: what future for the Super U of La Tranche-sur-Mer after the fire?Subscribe to read the PDF newspaper unlimited© 2022 actu.fr, owned and co-operated by Publihebdos and its subsidiaries.Dedicated hosting: DIS Group, Digital Ad Trust and ACPM.Conception and design: Datagif.Select a region or search for a cityOuch you refused cookies 🙁.You may not know that 400 professional journalists work for actu.fr (Groupe Publihebdos/Sipa Ouest-France).The collection of cookies is useful for the collection of advertising revenue which allows us to offer you reliable quality information free of charge.If you like actu.fr, you can accept cookies👍.External Content We have blocked the display of this video/audio content to respect your cookie choices.By clicking on "Consult", you accept the deposit of cookies by online video services such as YouTube, Dailymotion.You can change your choices at any time by clicking on “Change my cookie choices” in the Services section at the bottom of this page.External content We have blocked the display of this content to respect your cookie choices.By clicking on "Consult", you accept the deposit of cookies by online video services such as YouTube, Dailymotion.You can change your choices at any time by clicking on “Change my cookie choices” in the Services section at the bottom of this page.External content We have blocked the display of this infographic to respect your cookie choices.By clicking on "Consult", you accept the deposit of cookies by online video services such as YouTube, Dailymotion.You can change your choices at any time by clicking on “Change my cookie choices” in the Services section at the bottom of this page.